12% Vinho de Talha DOC. A blend of mostly Antão Vaz, Perrum and Rupeiro. Honeyed mineral aromas initially, followed by condensed and concentrated, multi-layered textures underpinned by very fine skin tannins with just enough gentle acidity to balance beautifully. With airing it develops fresher flower stem aromas and blossom notes, and white grape flavors emerge. Quite complex wine that needs time and oxygen to unfold. 93