13.5% Granja-Amareleja. A red blend of Moreto and Trincadeira combining portions of talha fermented and stainless steel fermented wine, aged further in stainless steel tanks. Lots of spice and dried herbal high-toned aromas over a baseline of berry notes. Soft and rounded, a viscous mouthfeel enfolds gentle tannins and acidity. With airing it expands into a mouthful of fresh black and red raspberry flavors and develops a surprising juiciness. 89